Chef's Offer (December)
Christmas fisherman’s soup of catfish, with traditional Hungarian noodles 0.3 l
(1,4)
3750 Ft
Waldorf salad with homemade marinated goose breast ham
(3,7,8,9 )
5450 Ft
Hungarian cottage cheese pasta with bacon cracklings
(1,7)
4450 Ft
Roast turkey with rosemary, red wine pears and mashed potatoes
(7,12)
6250 Ft
Festive stuffed cabbage
(1,7)
5650 Ft
Hungarian Beigli variations (walnut and poppy seed rolls)
(1,3,7,8)
2850 Ft
Starters
Rustico dips with toasted flatbread (aubergine spread, chive cream cheese, spicy sheep cheese spread)
(1,7)
4650 Ft
Rustico tasting platter (smoked sausage, smoked pork shoulder, paprika pork fat, curd cheese spread, fresh vegetables)
(1,7)
5650 Ft
Hortobágy-style pancake (1 piece)
(1,3,7)
3550 Ft
Steak tartar with fresh vegetables
(1,3)
6500 Ft
Soups
Rich beef consommé 0,3 l
(1,9)
2750 Ft
Rich beef consommé 0,5 l
(1,9)
3950 Ft
Great Hungarian Plain goulash soup 0,3 l
(9)
2750 Ft
Great Hungarian Plain goulash soup 0,5 l
(9)
3950 Ft
Bean soup á la Jókai with sausage and smoked pork knuckle 0,3 l
(1,7,9)
2750 Ft
Bean soup á la Jókai with sausage and smoked pork knuckle 0,5 l
(1,7,9)
3950 Ft
Main dishes
Mushroom stew with dumplings
(1,3,7)
4550 Ft
Breaded Camembert, blueberry jam, jasmine rice
(1,3,7)
4350 Ft
Hortobágy-style pancake with pan-seared duck liver (2 pieces)
(1,3,7)
4950 Ft
Paprika chicken stew with dumplings
(1,3,7,9)
4750 Ft
Breaded chicken breast, mashed potatoes and homemade apple compote
(1,3,7)
5750 Ft
Thyme chicken steak with buttery green beans, jasmine rice, and hollandaise sauce
(3,7)
6550 Ft
Medium-rare duck breast, potato purée, and peaches with bacon
(7)
7550 Ft
Artisan sausage, mild mustard, pickled shredded vegetables - Pest-style Angus beef
(1,10)
3650 Ft
Wiener schnitzel, french fries
(1,3,10)
5850 Ft
BBQ spare ribs with sweet potatoes and coleslaw
(7)
6750 Ft
Pan-fried pork with garlic potato Brasov style
5850 Ft
Sous-vide pork tenderloin with wild mushroom ragout and gratin potatoes
(7)
6250 Ft
Pork tenderloin in paprikas and mushroom stew with dumplings
(1,3,7)
6250 Ft
Crispy pork knuckle with onion potatoes, bavarian cabbage
6850 Ft
Red wine paprika beef stew with parsley potatoes
(1,12)
5750 Ft
Pan-seared goose liver with grilled apple in Tokaji sauce and potato purée
(7,12)
12550 Ft
Rustico burger, sweet potatoes
(1,7 )
5450 Ft
Rib eye steak, roast potatoes, green peppercorn sauce
(7,10)
12550 Ft
Sirloin steak with Lyonnaise onions, French fries, and creamy mushroom sauce
(1,7)
11750 Ft
Hungarian-style tenderloin medallions with Hungarian ratatouille and potato
12550 Ft
T-bone steak with compound butter, rosemary potatoes and Rustico salad
(7,10)
19750 Ft
Fish & Chips
(1,3,4,7)
5750 Ft
Salmon steak, grilled vegetables, lime sauce
(4,7,9)
7850 Ft
Salads
Grilled goat’s cheese salad, roast beetroot, pine nuts
(7,10)
4750 Ft
Rustico mixed salad, Dijon mustard dressing
(1,3,10)
3790 Ft
- with fried chicken
(1,3,10)
4550 Ft
- with grill chicken
(10)
4550 Ft
- with grilled prawn
(2,10,12)
5250 Ft
Tuna salad
(4,10)
4750 Ft
Desserts
Duo of Strudel with custard (sour cherry and apple filling)
(1,7)
2450 Ft
Emperor’s mess with apricot jam
(1,3,7 )
2450 Ft
Sweet cottage cheese noodle pie with strawberry pulp
(1,3,7 )
2450 Ft
Gundel crêpe
(1,3,7,8)
2450 Ft
Pickles
Pickled cucumber
1450 Ft
Cucumber salad
1450 Ft
Home-made mixed vegetable pickles
1450 Ft
Tomato Salad
1450 Ft
Side dishes
French fries
1450 Ft
Sweet potatoes
1750 Ft
Jasmine rice
1450 Ft
Grilled vegetables
1750 Ft
Potato purée
1450 Ft
List of allergens
1. Cereals containing gluten
2. Crustaceans
3. Eggs
4. Fish
5. Peanuts
6. Soya beans
7. Milk
8. Nuts
9. Celery
10. Mustard
11. Sesame seeds
12. Sulphur dioxide and sulphites
13. Lupine
14. Molluscs shellfish, squid, octopus